- Grade: USDA Choice or higher
- 100% natural, no added hormones, no subtherapeutic antibiotics
- Wet-aged 21+ days for improved flavor and texture
- Each steak is hand cut and trimmed by a master butcher
- Rare cut limited amount
- Individually wrapped
- Product ships frozen and will arrive frozen or partially thawed
Filet Tails also called beef tenderloin tails come from the upper rear portion of the loin end. There’s only a small amount of this in each cow making it a rare cut you don’t see often. Like the traditional filet it is one of the leanest cuts with great tenderness and flavor. This is a great value cut that is definitely growing in popularity in the United States.
If you’re not completely satisfied with your order, we’ll redeliver, credit, or offer a comparable exchange if the original product is not available.
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No Subtherapeutic
Antibiotics

All Natural
Beef

Humanely
Raised

Sustainably
Raised

USA
Beef

Grass Fed
Grain Finished